A homemade version of the classic dessert! You won’t believe how simple they are to make (and they’ll taste even sweeter knowing you made them yourself).
One of my favorite parts of summer is making fruit crumbles with all of that nature has to offer. This simple version allows the flavors of the fruit to truly shine through, making it one of my favorite versions.
The pears are divine served with vanilla ice cream or chopped and stirred into Greek yogurt. (Thanks to Scrambler Ann Shioji for the recipe.)
Make this sweet pizza part of your family’s July 4 tradition.
Packed with flavor and varied textures, this salad is a keeper.