1Tbsp. orange Muscat champagne vinegar or other champagne or sweet vinegar
1/2lemonjuice only, about 2 Tbsp.
1/2tsp. ground cumin
1/2tsp. salt
1/8tsp. cayenne pepper
1/4cupfresh flat-leaf parsley or cilantrofinely chopped
Instructions
Combine all ingredients in a medium bowl and stir gently. Refrigerate until ready to serve, up to 3 days.
Notes
Nutritional Information Per Serving (% based upon daily values): Calories 80, Total Fat: 4g, 5.5%; Saturated Fat: 1g, 2.5%; Cholesterol: 0mg, 0%; Sodium: 372mg, 15.5%; Total Carbohydrate: 12g, 4%; Dietary Fiber: 4g, 13.5%; Sugar: 6g; Protein: 1gLike this recipe? Check out The Scramble's family-friendly meal plans to see just how simple getting dinner on the table can be!
Keyword 30 Minutes (or less) Meals, Dairy-Free, Fall, Gluten-Free, Kid-Friendly, Kosher, Low Fat, Low Sodium, Make-Ahead, No Added Sugar, No-Cook, Nut-Free, Picnic, Potluck/Buffet, Salads, Side Dish, Spring, Summer, Super Scramble Express (20 minutes or less total), Vegan, Vegetarian, Winter