Go Back
–+ servings
Fluffy Coconut Edamame Rice

Fluffy Coconut Edamame Rice

Jessica Braider
If you are looking for a way to up your rice game, look no further. This rice is fluffy, light, and yet creamy. In short, it's heaven on a plate.
No ratings yet
Print Recipe Pin Recipe Save Recipe
Prep Time 2 minutes
Cook Time 20 minutes
Total Time 22 minutes
Course Side Dish
Cuisine American, Asian
Servings 8 servings
Calories 235 kcal

Ingredients
  

  • 2 cups jasmine rice
  • 1 cup unsweetened light coconut milk sold with Asian foods
  • 1/2 cup orange juice
  • 1/2 tsp. salt
  • 1 tsp. curry powder
  • 1/4 cup raisins
  • 1 cup frozen shelled edamame

Instructions
 

  • Combine all the ingredients in a medium saucepan with 2 1/2 cups of water, bring to a boil, cover and simmer for 15 minutes, fluff with a spoon, and serve.

Notes

Like this recipe? Check out The Scramble's family-friendly meal plans to see just how simple getting dinner on the table can be!

Nutrition

Calories: 235kcalCarbohydrates: 46gProtein: 5gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gSodium: 144mgPotassium: 215mgFiber: 2gSugar: 2gVitamin A: 37IUVitamin C: 8mgCalcium: 34mgIron: 1mg
Keyword 30 Minutes (or less) Meals, Dairy-Free, Fall, Gluten-Free, Kid-Friendly, Kosher, Low Fat, Low Sodium, No Added Sugar, Nut-Free, Side Dish, Spring, Summer, Super Scramble Express (20 minutes or less total), Vegan, Vegetarian, Winter
Tried this recipe?Let us know how it was!