Jessica Braider

Healthy and delicious fish substitutions when you can’t find the fish you need for a recipe.

Did you know that Quitter’s Day is the second Friday in January? That’s the date by which approximately 80% of people who set New Year’s Resolutions give up on their new, healthy habit. But instead of throwing up our hands and joining the crowd of quitters, what if we re-framed falling off the wagon as an opportunity rather than a failure? Here are my tips on how to shift your mindset and what to do when good habits slip.

This creamy, smooth, and flavorful mashed cauliflower with garlic has become a family favorite. Whether you’re looking for a low-carb option or just a fun new way to enjoy cauliflower, this dish is for you!

Roasted Delicata Squash with Feta and Pomegranate is both delicious and beautiful. The contrast in the colors makes it a gorgeous dish for any table, but the real joy comes in eating it. The squash is silky smooth with just a little crisp from the cooked skin, the pomegranate arils add a bright pop of juicy flavor, and then the creamy, salty feta brings it all together. You really couldn’t ask for anything better!

Cooking for Thanksgiving can be intimidating, so I wanted to decrease the stress by sharing make ahead Thanksgiving side dishes and desserts that will bring flavor and fun to your table without a lot of fuss or last-minute scrambling.