Banana Whipped Cream Pie with Chocolate Drizzle
This is a super fun, super quick dessert that your family will rave about! It may end up looking a bit like a whipped cream pie that would get smashed into someone's face, but we encourage you to resist the temptation and enjoy it instead.
Ingredients
- 3 bananas sliced, or use 2 cups of sliced strawberries or half of each
- 1 chocolate graham cracker crust or use a traditional graham cracker crust, use wheat/gluten-free, if needed
- 2 cups Whipped cream or make your own
- 1 Tbsp. chocolate syrup
Instructions
- Spread the bananas evenly in the bottom of the crust (this can be done up to an hour beforehand and refrigerated).
- Just before serving, top it with the whipped cream and drizzle the chocolate syrup on top. Serve it immediately.
Notes
Like this recipe? Check out The Scramble's family-friendly meal plans to see just how simple getting dinner on the table can be!
Nutrition
Calories: 190kcalCarbohydrates: 27gProtein: 2gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 11mgSodium: 103mgPotassium: 209mgFiber: 2gSugar: 11gVitamin A: 131IUVitamin C: 4mgCalcium: 24mgIron: 1mg
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