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crispy honey peanut-oat bites
These Crispy Honey Peanut-Oat Bites are a super fun dessert that’s perfect for a weeknight treat or lunchbox surprise. Plus, they pack well, so they’re fun to bring on picnics, hikes, or to the pool. Table Of Contents Everything in ModerationHow to Make Crispy Honey Peanut-Oat BitesMix Your LiquidsAdd in the CrunchAdd in the Chocolate or RaisinsForming the BitesCrispy Honey Peanut-Oat Bites Growing up, dessert was a sometimes thing. If my mom had made a
spinach burritos
Whether you want to save time, save money, or help the earth by reducing food waste, one of the best things you can do is use up the food you’ve got in your house. To assist you in doing that, I am sharing tips on how to repurpose leftovers so you can eat well, save time and money, and feel good about your impact on the environment. Table Of Contents Repurposing Leftovers: A Simple Way
baked turkey-pesto pinwheels on cooling rack
In this my 12th year of daily lunch packing for my boys, I finally decided to give pinwheels a try and I haven’t looked back. These turkey-pesto pinwheels are truly the easy make-ahead school lunch or snack you have been dreaming of.Note: This page contains affiliate links. If you purchase a product through these links, your cost will be the same but The  Scramble will receive a small commission. I only link to products I
how to make grocery list generation and grocery shopping easier
Do you dread the weekly chore of making up your grocery list? Or are you a fly by the seat of your pants kind of person when it comes to shopping? While grocery list making and grocery shopping can feel like an onerous task, it doesn’t have to! I’ve got tips on how to make grocery list generation and grocery shopping easier. Table Of Contents Why Grocery Lists Are ImportantHow to Make Your Grocery List
rejecting diet culture and enjoying food
Each January, traffic to The Scramble’s website explodes. As a small business owner, it’s an exciting time to run a food blog and meal planning service and I welcome all of the new folks who join us during this period. But as a proponent of rejecting diet culture and building a positive and joyful relationship with cooking and food, it also makes me sad that so many people feel an intense need to “fix” their

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