Mango salsa is so flavorful and colorful. We love it with tortilla chips or on top of salmon, chicken or steak, like Grilled Flank Steak with Garlic Citrus Marinade.
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We eat so many mangos that we actually have a mango cutting tool from OXO (paid link) that works really well. I like it because it gets so much of the fruit off of the pit with one slice. Of course you can also cut a mango using a simple serrated knife and a spoon.
Get the recipe for Mango Salsa.
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