It is amazing how just a little bit of sweetness can enliven an already favorite side dish.
You can enjoy the fresh tastes of summer all year long with sweet and juicy canned or fresh tomatoes and crunchy and delicate frozen or fresh corn. You do need to add fresh basil to complete the flavor trio, but because it can be grown indoors it’s still doable. We’ve melded the flavors of Italy and Mexico by adding a hint of cumin and lime.
This warming soup is packed with flavor and is super soothing on a chilly evening. Recipe tester Nikki Wolf said, “My oldest (8) made a face when he saw it but then really enjoyed it!”
This delightful stew is flavored with fresh herbs and a touch of honey, and finally with tangy feta cheese. Many Scramblers tell me this is one of their favorite recipes, and a wonderful way to enjoy the earth’s bounty.
While split pea soup may seem like a humble dish, this version will prove otherwise.